Menu （All prices are for single items）
Hoba-Miso Beef Steak
Miso paste, Vegetable and Hida beef cook on Hoba-Leaf(Magnolia Leaf)
It is One of our popular menu.
Beef 65g 1950Yen
Beef 135g 2900Yen
Ami-Yaki (BBQ)
Cooking Hida-beef on Charcoal(BBQ)
Charcoal’ far infrared makes beef more tasty.
4030Yen
Extra beef 2800Yen
Sansai-Miso Nabe
“Vegan available”
Edible wild plants(mountain vegetable), vegetable, mushroom, Konnyaku(potato jelly) boil with special miso soup
Chicken or Pork 1900Yen
Vegetarian 1800Yen
Sukiyaki
Sliced Hida-beef, vegetable,tofu, and mushroom boiled with sweet soy sauce.
Sukiyaki is one of popular meal of Japan. but our Sukiyaki is little special.
4030Yen
Extra beef 2800Yen
Torimotsu-Yaki
Chicken livers and sliced many green onion in soy sauce. Surprisingly, the meal has many enthusiastic Fan.
1800Yen
Suzuya-Nabe
Our special hot pot that is cooked with sliced Hida-beef, edible wild plants (mountain vegetable), mushroom and vegetable.
The soup has our special miso paste.
5100Yen
Shabu-Shabu
Sliced Hida-beef, vegetable, tofu, and mushroom boiled with clear soup. Shabu-shabu means washing sound. Washing the Beef’s extra fat and dropped. then dipping to 2 sauce.
4030Yen
Extra beef 2800Yen
Hida-Beef
Sirloin Steak
“Limited Quantity”
The high quality of Hida-beef parts Sirloin. Juicy, tasty and satisfy!
One size 250g
9200Yen
Butter-Yaki
Chicken, sea food, mushroom and vegetable cook in butter. Sinple, but tasty.
1900Yen
Hoba-Yaki
Cooking with our special miso paste, tofu, vegetable, and sliced beef on Hoba-Leaf(magnolia leaf)
1850Yen
Pork Cutlet
Deep fried breaded pork cutlet. dipping to veggie sauce.
1550Yen
Ebi Fry
Deep fried breaded prawns.
Dipping to veggie Sauce.
1900Yen(set)
Vegetarian-yaki
“Vegan available”
Cooking with many kind of Vegetables, mushroom, tofu and special miso paste cook on Hoba-Leaf(magnolia leaf)
1300Yen
And other side dishes and local SAKE(drinks)are here!!
Telephone: 81-577-32-2484
Mail: suzuya@triton.ocn.ne.jp
Adress: Hanakawamachi, Takayama, Gifu
506-0015 Japan